Soup and main course for 16 €
MONDAY 6. 4.Easter special menu
TUESDAY 7. 4.Creamy chicken soup Cabbage frikadeller, mashed potatoes, tomato salad
WEDNESDAY 8. 4.Chicken consommé with meat and noodlesRoast pork with champignons, vegetable rice
THUSDAY 9. 4.Goulash soup Tortilla with chicken and coleslaw
FRIDAY 10. 4.Cream of vegetable Whole wheat penne with salmon and ricotta
SATURDAY 11. 4.Beef consommé with egg Fish & chips, pommes frites, green pea purée
SUNDAY 12. 4.Leek soup Asparagus risotto with spinach
Opening hours / Su–Mo 08.30 – 23.30, Tu-Th 8:30 – 1:00, Fr-Sa 8:30 – 2:00
